Recipe crutch.
1 large can (1lb, 12 oz) B and M Baked Beads
1 large can (1lb, 12 oz) Van Kamps Baked Beans (its in a tomato sauce; drain off the sauce)
1 16 oz. can kidney beans
1 16 oz. can black beans
2 good sized onions
¼ cup yellow mustard
½ cup dark, full flavor Brer Rabbit molasses
¾ cup Kraft original BBQ sauce
1 lb. bacon cut in approximately 1 inch squares
OPTION: Add 1/3 cup Jalapeno Peppers, diced
In a large fry pan cook bacon pieces, but don’t let them get too crisp and dry. Drain off all fat and then pat pieces in pan with paper towels to remove more fat.
Chop onions, add to bacon in pan and cook until translucent.
Put onion-bacon mixture in large casserole dish sprayed with Pam.
Add remaining ingredients, mix well and bake at 325o for 1½ hours. Remove lid, stir well and continue to bake until liquid looks thick, about 1 hour.
Remove from oven to cool to serving temperature.
Standing outside Medium’s classroom today, I perused tweets while waiting to watch the BIG WISCONSIN PRESENTATION™. I am surrounded in news all day long, which means I don’t watch the news on television. Ever. Most often, I get breaking news via Twitter, and today that breaking news was like a swift kick in the gut. A six-year-old boy was aboard a runaway hot air balloon. Alone. Never have I heard a news story and had such a visceral reaction. I had to stop looking at it, because I literally felt I was going to get sick. A six-year-old baby was in unimaginable peril at that very second. There’s the painful side of real-time web for you. Of course, all is well that ends well, and we can all breath a collective sigh of relief knowing that the little boy wasn’t aboard the balloon at all, but was instead hiding in his family’s attic, afraid for himself having unleashed his father’s balloon. PHEW. As relieved as a stranger was hundreds of miles away, I can’t begin to imagine the feeling of finding that kid, having imagined the horrifying alternatives.
1. The time I had dinner at the home of a friend of a friend, and was told upon the clearing of the plates that the “chicken” I had been enjoying was, in fact, rabbit. It should be noted that we spent a good hour before dinner playing with all the various animals at the house including goats, sheep, run of the mill dogs and…you guessed it…rabbits.











